The Lipid Library

Bibliography on Mass Spectrometry of Fatty Acids

References - 1990 to 1999

The following references dealing with mass spectrometry of fatty acids have been collected as part of our regular literature searches for research purposes. The list is fairly comprehensive but is certainly not exhaustive (we do try hard), especially as relates to eicosanoids. References are listed alphabetically according to the surname of the first author, but not necessarily chronologically for a given author. Check at the bottom of the page for when this was last updated.

• Adams,J. Charge-remote fragmentations: analytical applications and fundamental studies. Mass Spectrom. Rev., 9, 141-186 (1990).
• Adams,J. and Songer,M.J. Charge-remote fragmentation for structural determination of lipids. Trends Anal. Chem., 12, 28-36 (1993).
• Adelhardt,R. and Spiteller,G. Products of the dimerisation of unsaturated fatty acids. IX. Kinetic studies on the dimerisation of linoleic acid. Fat Sci. Technol., 95, 85-90 (1993).
• Adelhardt,R., Link,W. and Spiteller,G. Products of dimerization of unsaturated fatty acids. 5. The aromatic fraction of dimeric acids. Fat Sci. Technol., 93, 277-282 (1991).
• Adkisson,H.D., Risener,F.S., Zarrinkar,P.P., Walla,M.D., Christie,W.W. and Wuthier,R.E. Unique fatty acid composition of normal cartilage: discovery of high levels of n-9 eicosatrienoic acid and low levels of n-6 polyunsaturated fatty acids. FASEB J., 5, 344-353 (1991).
• Aitzetmüller,K. An unusual fatty acid pattern in Eranthis seed oil. Lipids, 31, 201-205 (1996).
• Aitzetmüller,K. and Vosmann,K. Cyclopropenoic fatty acids in gymnosperms: the seed oil of Welwitschia. J. Am. Oil Chem. Soc., 75, 1761-1765 (1998).
• Aitzetmuller,K., Tsevegsuren,N. and Vosmann,K. A new allenic fatty acid in Phlomis (Lamiaceae) seed oil. Fett-Lipid, 99, 74-78 (1997).
• Ando,Y., Kawabata,Y., Narukawa,K. and Ota,T. Demospongic acids of the marine sponge Halichondria panicea from the coast of Hokkaido, Japan. Fisheries Sci., 64, 136-139 (1998).
• Antoine,M. and Adams,J. Implications of the charge site in charge-remote fragmentations. J. Am. Soc. Mass Spectrom., 3, 776-778 (1992).
• Attygalle,A.B., Jham,G.N., Svatos,A., Frighetto,R.T.S., Meinwald,J., Vilela,E.F., Ferrara,F.A. and Uchoa-Fernandes,M.A. Microscale, random reduction: application to the characterization of (3E,8Z,11Z)-3,8,11-tetradecatrienyl acetate, a new lepidopteran sex pheromone. Tetrahedron Letts., 36, 5471-5474 (1995).
• Augustyn,O.P.H., Ferreira,D. and Kock,J.L.F. Differentiation between yeast species, and strains within a species, by cellular fatty acid analysis. 4. Saccharomyces-sensu-stricto, Hanseniaspora, Saccharomycodes and Wickerhamiella. System. Appl. Microbiol., 14, 324-334 (1991).
• Augustyn,O.P.H., Kock,J.L.F. and Ferreira,D. Differentiation between yeast species, and strains within a species, by cellular fatty acid analysis. 5. A feasible technique? System. Appl. Microbiol., 15, 105-115 (1992).
• Baechmann,K., Hauptmann,J., Polzer,J. and Schuetz,P. Determination of organic alkyl- and 1-hydroxy hydroperoxides with chemiluminescence, fluorescence and GC/MS. Fres. J. Anal. Chem., 342, 809-812 (1992).
• Baer,A.N., Costello,P.B. and Green,F.A. Free and esterified 13(R,S)-hydroxyoctadecadienoic acids: principal oxygenase products in psoriatic skin scales. J. Lipid Res., 31, 125-130 (1990).
• Banni,S. and Martin,J.-C. Conjugated linoleic acid and metabolites. In: Trans Fatty Acids in Human Nutrition, pp. 261-302 (edited by J.L. Sebedio and W.W. Christie, Oily Press, Dundee) (1998).
• Banni,S., Day,B.W., Evans,R.W., Corongiu,F.P. and Lombardi,B. Detection of conjugated diene isomers of linoleic acid in liver lipids of rats fed a choline-devoid diet indicates that the diet does not cause lipoperoxidation. J. Nutr. Biochem., 6, 281-289 (1995).
• Banni,S., Day,B.W., Evans,R.W., Corongui,F.P. and Lombardi,B. Liquid chromatographic-mass spectrometric analysis of conjugated diene fatty acids in a partially hydrogenated fat. J. Am. Oil Chem. Soc., 71, 1321-1325 (1994).
• Barnathan,G., Bourgougnon,N. and Kornprobst,J.M. Methoxy fatty acids isolated from the red alga, Schizymenia dubyi. Phytochemistry, 47, 761-765 (1998).
• Barnathan,G., Doumenq,P., Njinkoue,J.-M., Miralles,J., Debitus,C., Levi,C. and Kornprobst,J.-M. Sponge fatty acids 3. Occurrence of series of n-7 monoenoic and iso-5,9 dienoic long-chain fatty acids in the phospholipids of the marine sponge Cinachyrella aff. schulzei Keller. Lipids, 29, 297-303 (1994).
• Barnathan,G., Kornprobst,J.M., Doumenq,P. and Miralles,J. New unsaturated long-chain fatty acids in the phospholipids from the Axinellida sponges Trikentrion loeve and Pseudaxinella cf. lunaecharta. Lipids, 31, 193-200 (1996).
• Barnathan,G., Kornprobst,J.M., Doumenq,P., Miralles.J. and Bouryesnault,N. Sponge fatty-acids. 5. Characterization of complete series of 2-hydroxy long-chain fatty-acids in phospholipids of 2 Senegalese marine sponges from the family Suberitidae - Pseudosuberites sp and Suberites massa. J. Nat. Prod., 56, 2104-2113 (1993).
• Barnathan,G., Miralles,J., Gaydou,E.M., Boury-Esnault,N. and Kornprobst,J.-M. New phospholipid fatty acids from the marine sponge Cinachyrella alloclada Uliczka. Lipids, 27, 779-784 (1992).
• Batna,A., Scheinkonig,J. and Spiteller,G. The occurrence of furan fatty acids in Isochrysis sp. and Phaeodactylum tricornutum. Biochim. Biophys. Acta, 1166, 171-176 (1993).
• Bell,M.V. Dick,J.R. and Pond,D.W. Octadecapentaenoic acid in a raphidophyte alga, Heterosigma akashiwo. Phytochemistry, 45, 303-306 (1997).
• Berdeaux,O. and Wolff,R.L. Gas-liquid chromatography-mass spectrometry of the 4,4-dimethyloxazoline derivatives of delta-5-unsaturated polymethylene-interrupted fatty acids from conifer seed oils. J. Am. Oil Chem. Soc., 73, 1323-1326 (1996).
• Berdeaux,O., Christie,W.W., Gunstone,F.D. and Sebedio,J.L. Large-scale synthesis of methyl cis-9,trans-11-octadecadienoate from methyl ricinoleate. J. Am. Oil Chem. Soc., 74, 1011-1015 (1997).
• Berdeaux,O., Juaneda,P. and Sebedio,J.L. Analysis of conjugated and trans fatty acids after derivatization. Analusis, 26, M45-M51 (1998).
• Berdeaux,O., Voinot,L., Angioni,E., Juaneda,P. and Sebedio,J.L. A simple method of preparation of methyl trans-10,cis-12-and cis-9,trans-11-octadecadienoates from methyl linoleate. J. Am. Oil Chem. Soc., 75, 1749-1755 (1998).
• Bhat,U.R. and Carlson,R.W. A new method for the analysis of amide-linked hydroxy fatty acids in lipid-As from gram negative bacteria. Glycobiology, 2, 535-539 (1992).
• Bleton,J., Mejanelle,P., Goursaud,S. and Tchapla,A. Identification of the main fatty acids component of the cork suberine by GC/MS Analusis, 26, M51-M54 (1998).
• Blokker,P., Schouten,S., Van den Ende,H., De Leeuw,J.W. and Damste,J.S.S. Cell wall-specific omega-hydroxy fatty acids in some freshwater green microalgae. Phytochemistry, 49, 691-695 (1998).
• Bordier,C.G., Sellier,N., Foucault,A.P. and Le Goffic,F. Characterization and purification of fatty acid methyl esters from the liver oil of the deep-sea shark (Centrophorus squamosus) by gas chromatography-mass spectrometry and countercurrent chromatography. Chromatographia, 39, 329-338 (1994).
• Bortolomeazzi,R., Pizzale,L. and Lercker,G. Chromatographic determination of the position and configuration of isomers of methyl oleate hydroperoxides. J. Chromatogr. A, 626, 109-116 (1992).
• Bousquet,O., Sellier,N. and Le Goffic,F. Characterization and purification of polyunsaturated fatty-acids from microalgae by GC-MS and countercurrent chromatography. Chromatographia, 39, 40-44 (1994).
• Brakstad,F. Accurate determination of double bond position in mono-unsaturated straight-chain fatty acid ethyl esters from conventional electron impact mass spectra by quantitative spectrum structure modelling. Chemom. Intell. Lab. Systems, 19, 87-100 (1993).
• Brechany,E.Y. and Christie,W.W. Identification of the saturated oxo fatty acids in cheese. J. Dairy Res., 59, 57-64 (1992).
• Brodowsky,I.D. and Oliw,E.H. Biosynthesis of 8-R-hydroperoxylinoleic acid by the fungus Laetisaria arvalis. Biochim. Biophys. Acta, 1168, 68-72 (1993).
• Brodowsky,I.D. and Oliw,E.H. Metabolism of 18:2(n-6), 18:3(n-3), 20:4(n-6) and 20:5(n-3) by the fungus Gaeumannomyces graminis: identification of metabolites formed by 8-hydroxylation and by w2 and w3 oxygenation. Biochim. Biophys. Acta, 1124, 59-65 (1992).
• Brondz,I. and Olsen,I. Intra-injector methylation of free fatty acids from aerobically and anaerobically cultured Actinobacillus actinomycetemcomitans and Haemophilus aphrophilus. J. Chromatogr. B, 576, 328-333 (1992).
• Brooks,C.J.W., Cole,W.J. and Anderson,R.A. Analytical GC separation of diastereomeric tert.-butylmethoxyphenylsilyl ethers. J. Chromatogr. A, 514, 305-308 (1990).
• Brossard,N., Pachiaudi,C., Croset,M., Normand,S., Lecerf,J., Chirouze,V., Riou,J.P., Tayot,J.L. and Lagarde,M. Stable isotope tracer and GC combustion isotope ratio mass spectrometry to study the in vivo compartmental metabolism of docosahexaenoic acid. Anal. Biochem., 220, 192-199 (1994).
• Brouwers,J.F.H.M., Versluis,C., van Golde,L.M.G. and Tielens,A.G.M. 5-Octadecenoic acid: evidence for a novel type of fatty acid modification in schistosomes. Biochem. J., 334, 315-319 (1998).
• Brutting,R. and Spiteller,G. Products of dimerization of unsaturated fatty acids. 12. The dimerization of conjugated fatty acids. Fat Sci. Technol., 96, 445-451 (1994).
• Burhenne,J. and Parlar,H., A contribution to the identification of fatty acids from fish oils by mass- and FTIR-spectroscopy. Fres. Env. Bull., 2, 119-124 (1993).
• Cahoon,E.B. and Lynch,D.V. Analysis of glucocerebrosides of rye (Secale cereale L. cv Puma) leaf and plasma membrane. Plant Physiol., 95, 58-68 (1991).
• Caldwell,K.A. and Gross,M.L. Structure determination of lipids: comparison of classical methods and new approaches involving charge-remote fragmentation. NATO ASI Ser., Ser. C., 353, 413-425 (1992).
• Carballeira,N.M. and Cruz,C. Dimethyldisulfide derivatization of ethyl (9Z,12Z)-9,12-octadecadienoate and ethyl (9E,12E)-9,12-octadecadienoate. Chem. Phys. Lipids, 84, 81-85 (1996).
• Carballeira,N.M. and Emiliano,A. Novel brominated phospholipid fatty acids from the Caribbean sponge Agelas sp. Lipids, 28, 763-766 (1993).
• Carballeira,N.M. and Medina,J.R. New delta(5,9)-fatty acids in the phospholipids of the sea anemone Stoichactis helianthus. J. Nat. Prod., 57, 1688-1695 (1994).
• Carballeira,N.M. and Reyes,E.D. Identification of the new 23-methyl-5,9-pentacosadienoic acid in the sponge Cribrochalina vasculum. Lipids, 25, 69-71 (1990).
• Carballeira,N.M. and Reyes,M. Identification of a new 6-bromo-5,9-eicosadienoic acid from the anemone Condylactis gigantea and the zoanthid Palythoa caribaeorum. J. Nat. Prod., 58, 1689-1694 (1995).
• Carballeira,N.M. and Rodriguez,J. Two novel phospholipid fatty acids from the Caribbean sponge Geodia gibberosa. Lipids, 26, 324-326 (1991).
• Carballeira,N.M. and Sepulveda,J.A. Two novel naturally occurring α-methoxy acids from the phospholipids of two Caribbean sponges. Lipids, 27, 72-74 (1992).
• Carballeira,N.M. and Shalabi,F. Novel brominated phospholipid fatty acids from the Caribbean sponge Petrosia sp. J. Nat. Prod., 56, 739-746 (1993).
• Carballeira,N.M. and Shalabi,F. The rare Caribbean sponge Leucosolenia canariensis: phospholipid fatty acids and sterols. Lipids, 30, 467-470 (1995).
• Carballeira,N.M. and Shalabi,F. Unusual lipids in the Caribbean sponges Amphimedon viridis and Desmapsamma anchorata. J. Nat. Prod., 57, 1152-1159 (1994).
• Carballeira,N.M. and Shalabi,F. Identification of naturally occurring trans,trans 5,9 fatty acids from the sponge Plakortis halichondroides. Lipids, 25, 835-840 (1990).
• Carballeira,N.M., Cruz,C. and Sostre,A. Identification of the novel 7-methyl-6-octadecenoic acid in Holothuria mexicana. J. Nat. Prod., 59, 1076-1078 (1996).
• Carballeira,N.M., Emiliano,A., Rodriguez,J. and Reyes,E.D. Isolation and characterization of novel 2-hydroxy fatty acids from the phospholipids of the sponge Smenospongia aurea. Lipids, 27, 681-685 (1992).
• Carballeira,N.M., Emiliano,A., Sostre,A., Restituyo,J.A., Gonzalez,I.M., Colon,G.M., Tosteson,C.G. and Tosteson,T.R. Fatty acid composition of bacteria associated with the toxic dinoflagellate Ostreopsis lenticularis and with Caribbean Palythoa species. Lipids, 33, 627-632 (1998).
• Carballeira,N.M., Gonzalez,M.V. and Pagan,M. Neighboring methoxyl participation in the acid-catalyzed methoxylation of methylene-interrupted fatty acids. Chem. Phys. Lipids, 89, 91-96 (1997).
• Carballeira,N.M., Negron,V. and Reyes,E.D. Novel naturally occurring alpha-methoxy acids from the phospholipids of Caribbean sponges. Tetrahedron, 48, 1053-1058 (1992).
• Carballeira,N.M., Negron,V. and Reyes,E.D. Novel monounsaturated fatty acids from the sponges Amphimedon compressa and Mycale laevis. J. Nat. Prod., 55, 333-339 (1992).
• Carballeira,N.M., Reyes,E.D. and Shalabi,F. Identification of novel iso/anteiso nonacosadienoic acids from the phospholipids of the sponges Chondrosia remiformis and Myrmekioderma styx. J. Nat. Prod., 56, 1850-1855 (1993).
• Carballeira,N.M., Reyes,E.D., Sostre,A., Rodriguez,A.D., Rodriguez,J.L. and Gonzalez,F.A. Identification of the novel antimicrobial fatty acid (5Z,9Z)-14-methyl-5,9-pentadecadienoic acid in Eunicea succinea. J. Nat. Prod., 60, 502-504 (1997).
• Carballeira,N.M., Reyes,M., Sostre,A., Huang,H.S., Verhagen,M.F.J.M. and Adams,M.W.W. Unusual fatty acid compositions of the hyperthermophilic archaeon Pyrococcus furiosus and the bacterium Thermotoga maritima. J. Bact., 179, 2766-2768 (1997).
• Carballeira,N.M., Shalabi,F. and Cruz,C. Thietane, tetrahydrothiophene and tetrahydrothiopyran formation in reaction of methylene-interrupted dienoates with dimethyl disulfide. Tetrahedron Letts., 35, 5575-5578 (1994).
• Carballeira,N.M., Shalabi,F. and Maldonado,M.E. Identification of the new 18-hexacosenoic acid in the sponge Thalysias juniperina. Lipids, 25, 235-237 (1990).
• Carballeira,N.M., Shalabi,F. and Reyes,M. New 2-hydroxy fatty acids in the Caribbean urchin Tripneustes esculentus. J. Nat. Prod., 57, 614-619 (1994).
• Carballeira,N.M., Shalabi,F., Stefanov,K., Dimitrov,K., Popov,S., Kujumgiev,A. and Andreev,S. Comparison of the fatty acids of the tunicate Botryllus schlosseri from the Black Sea with two associated bacterial strains. Lipids, 30, 677-679 (1995).
• Carballeira,N.M., Sostre,A. and Rodrígue,A.D. Phospholipid fatty acid composition of Gorgonians of the Genus Pseudopterogorgia: identification of tetracosapolyenoic acids. Comp. Biochem. Physiol. B, 113, 781-783 (1996).
• Carballeira,N.M., Sostre,A., Stefanov,K., Popov,S., Kujumgiev,A., Dimitrova-Konaklieva,S., Tosteson,C.G. and Tosteson,T.R. The fatty acid composition of a Vibrio alginolyticus associated with the alga Cladophora coelothrix, identification of the novel 9-methyl-10-hexadecenoic acid. Lipids, 32, 1271-1275 (1997).
• Carreto,L., Moore,E., Nobre,M.F., Wait,R., Riley,P.W., Sharp,R.J. and Dacosta,M.S. Rubrobacter xylanophilus sp.nov.: a new thermophilic species isolated from a thermally polluted effluent. Int. J. System. Bact., 46, 460-465 (1996).
• Carreto,L., Wait,R., Nobre,M.F. and Da Costa,M.S. Determination of the structure of a novel glycolipid from Thermus aquaticus 15004 and demonstration that hydroxy fatty acids are amide-linked to glycolipids in Thermus spp. J. Bact., 178, 6479-6486 (1996).
• Carrier,D.-J., Cunningham,J.E., Hogge,L.R., Taylor,D.C. and Dunstan,D.I. Gas chromatographic-mass spectrometric characterization of some fatty acids from white and interior spruce. J. Chromatogr. A, 715, 317-324 (1995).
• Chance,D.L., Gerhardt,K.O. and Mawhinney,T.P. Gas-liquid chromatography mass spectrometry of hydroxy fatty acids as their methyl esters tert.-butyldimethylsilyl ethers. J. Chromatogr. A, 793, 91-98 (1998).
• Chang,Y.S. and Watson,J.T. Charge-remote fragmentation during FAB-CAD-b/e linked-scan mass spectrometry of (aminoethyl)-triphenylphosphonium derivatives of fatty acids. J. Am. Soc. Mass Spectrom., 3, 769-775 (1992).
• Chapman,D. and Goni,F.M. Physical properties: optical and spectral characteristics. In: The Lipid Handbook (2nd Edition), pp. 487-560 (ed. F.D. Gunstone, J.L. Harwood and F.B. Padley, Chapman & Hall, London) (1994).
• Chardigny,J.-M., Sebedio,J.L., Grandgirard,A., Martine,L., Berdeaux,O. and Vatele,J.-M. Identification of novel trans isomers of 20:5n-3 in liver lipids of rats fed a heated oil. Lipids, 31, 165-168 (1996).
• Chaurasia,C.C., Williams,T.D., Judson,C.M. and Hanzlik,R.P. Quantitation of fatty acids and hydroxy fatty acids by GC/MS. Predictively useful correlations of relative response factors with empirical formula. J. Mass Spectrom., 30, 1018-1022 (1995).
• Cheng,C.F. and Gross,M.L. Fragmentation mechanisms of oxofatty acids via high-energy collisional activation. J. Am. Soc. Mass Spectrom., 9, 620-627 (1998).
• Cheng,C.F., Giblin,D. and Gross,M.L. Structural determination of oxofatty acids by charge-remote fragmentations. J. Am. Soc. Mass Spectrom., 9, 216-224 (1998).
• Cheng,C.F., Pittenauer,E and Gross,M.L. Charge-remote fragmentations are energy-dependent processes. J. Am. Soc. Mass Spectrom., 9, 840-844 (1998).
• Cheung,M., Young,A.B. and Harrison,A.G. O-. and OH- chemical ionization of some fatty acid methyl esters and triacylglycerols. J. Am. Soc. Mass Spectrom., 5, 553-557 (1994).
• Choi,S.S. Characterization of ion fragmentations of fatty acids. Bull. Korean Chem. Soc., 18, 573-578 (1997).
• Christie,W.W. Mass spectrometry of fatty acids with methylene-interrupted ene-yne systems. Chem. Phys. Lipids, 94, 35-41 (1998).
• Christie,W.W. Recent developments in high-performance liquid and gas chromatography of lipids. Rev. Franc. Corps Gras, 38, 155-160 (1991).
• Christie,W.W. Structural analysis of fatty acids. In: Advances in Lipid Methodology - Four, pp. 119-169 (edited by W.W. Christie, Oily Press, Dundee) (1997).
• Christie,W.W. Gas chromatography mass spectrometry methods for structural analysis of fatty acids. Lipids, 33, 343-353 (1998).
• Christie,W.W. Mass spectrometry of fatty acid derivatives. In: Applications of Modern Mass Spectrometry in Plant Science Research (Proc. Phytochemical Society of Europe), pp. 195-209 (edited by R.P. Newton and T.J. Walton, Clarendon Press, Oxford). (1996).
• Christie,W.W., Brechany,E.Y., Lie Ken Jie,M.S.F. and Bakare,O. MS characterization of picolinyl and methyl ester derivatives of isomeric thia fatty acids. Biol. Mass Spectrom., 20, 629-635 (1991).
• Christie,W.W., Brechany,E.Y., Lie Ken Jie,M.S.F. and Wong,C.F. Mass spectrometry of derivatives of isomeric allenic fatty acids. Biol. Mass Spectrom., 21, 267-270 (1992).
• Christie,W.W., Brechany,E.Y., Marekov,I.N., Stefanov,K.L. and Andreev,S.N. The fatty acids of the sponge Hymeniacidon sanguinea from the Black Sea. Comp. Biochem. Physiol. B, 109, 245-252 (1994).
• Christie,W.W., Brechany,E.Y., Sebedio,J.L. and Le Quere,J.L. Silver ion chromatography and gas chromatography-mass spectrometry in the structural analysis of cyclic monoenoic acids formed in frying oils. Chem. Phys. Lipids, 66, 143-153 (1993).
• Christie,W.W., Brechany,E.Y., Stefanov,K. and Popov,S. The fatty acids of the sponge Dysidea fragilis from the Black Sea. Lipids, 27, 640-644 (1992).
• Christie,W.W., Dobson,G. and Gunstone,F.D. Isomers in commercial samples of conjugated linoleic acid. Lipids, 32, 1231 (1997).
• Christie,W.W., Hamilton,J.T.G. and Harper,D.B. Mass spectrometry of fluorinated fatty acids in the seed oil of Dichapetalum toxicarium. Chem. Phys. Lipids, 97, 41-47 (1998).
• Claeys,M., Nizigiyimana,L., van den Heuvel,H. and Derrick,P.J. Mechanistic aspects of charge-remote fragmentation in saturated and monounsaturated fatty acid derivatives: evidence for homolytic cleavage. Rapid Commun. Mass Spectrom., 10, 770-774 (1996).
• Claeys,M., Nizigiyimana,L., Van den Heuvel,H., Vedernikova,I. and Haemers,A. Charge-remote and charge-proximate fragmentation processes in alkali-cationized fatty acid esters upon high-energy collisional activation. A new mechanistic proposal. J. Mass Spectrom., 33, 631-643 (1998).
• Clare,R.A., Huang,S., Doig,M.V. and Gibson,G.G. GC-MS characterization of some novel hydroxyeicosatetraenoic acids formed on incubation of arachidonic acid with microsomes from induced rat livers. J. Chromatogr. B, 562, 237-247 (1991).
• Classen,E., Marx,F. and Fabricius,H. Mass spectra of 4,4-dimethyloxazoline derivatives of oxooctadecanoic acids. Fat Sci. Technol., 96, 331-332 (1994).
• Contado,M.J. and Adams,J. Collision-induced dissociations and B/E linked scans for structural determination of modified fatty acid esters. Anal. Chim. Acta, 246, 187-197 (1991).
• Cordero,M.M. and Wesdemiotis,C. Characterization of the neutral products formed upon the charge-remote fragmentation of fatty acid ions. Anal. Chem., 66, 861-866 (1994).
• Costa,C.G., Dorland,L., Holwerda,U., de Almeida,I.T., Poll-The,B.T., Jakobs,C. and Duran,M. Simultaneous analysis of plasma free fatty acids and their 3-hydroxy analogs in fatty acid beta-oxidation disorders. Clin. Chem., 44, 463-471 (1998).
• Costantino,V., Fattorusso,E., Mangoni,A., Di Rosa,M,. and Ianaro,A. Glycolipids from sponges. 6. Plakoside A and B, two unique prenylated glycosphingolipids with immunosuppressive activity from the marine sponge Plakortis simplex. J. Am. Chem. Soc., 119, 12465-12470 (1997).
• Couderc,F. Gas chromatography tandem mass-spectrometry as an analytical tool for the identification of fatty acids. Lipids, 30, 691-699 (1995).
• Couderc,F., Berjeaud,J.M. and Prome,J.C. The use of remote-site fragmentation for the characterization of 2,3 unsaturated fatty acids. Rapid Commun. Mass Spectrom., 5, 92 (1991).
• Cueto,R., Squadrito,G.L. and Pryor,W.A. Quantifying aldehydes and distinguishing aldehydic product profiles from autoxidation and ozonation of unsaturated acids. Methods Enzymol., 233, 174-182 (1994).
• Dasgupta,A., Banerjee,P. and Malik,S. Use of microwave irradiation for rapid transesterification of lipids and accelerated synthesis of fatty acyl pyrrolidides for analysis by GC-MS: study of fatty acid profiles of olive oil, evening primrose oil, fish oils and phospholipids from mango pulp. Chem. Phys. Lipids, 62, 281-291 (1992).
• Davis,A.L., McNeill,G.P. and Caswell,D.C. Analysis of conjugated linoleic acid isomers by C-13 NMR spectroscopy. Chem. Phys. Lipids, 97, 155-165 (1999).
• de Waard,P., van der Wal,H., Huijberts,G.N.M. and Eggink,G. Heteronuclear NMR analysis of unsaturated fatty acids in poly(3-hydroxyalkanoates). J. Biol. Chem., 268, 315-319 (1993).
• DeLuca,S., Sarver,E.W., Harrington,P.D. and Voorhees,K.J. Direct analysis of bacterial fatty acids by Curie-Point pyrolysis tandem MS. Anal. Chem., 62, 1465-1472 (1990).
• Dembitsky,V.M. and Rezanka,T. Furan fatty acids of some brackish invertebrates from the Caspian sea. Comp. Biochem. Physiol. B, 114, 317-320 (1996).
• Dembitsky,V.M. and Rezanka.T. Acetylenic fatty acids of the Dicranaceae. Phytochemistry, 36, 685-689 (1994).
• Dembitsky,V.M. and Rezanka.T. Distribution of acetylenic acids and polar lipids in some aquatic Bryophytes. Phytochemistry, 40, 93-97 (1995).
• Dembitsky,V.M. and Rezanka.T. Distribution of diacylglycerylhomoserines, phospholipids and fatty acids in 13 moss species from Southwestern Siberia. Biochem. System. Ecol., 23, 71-78 (1995).
• Dembitsky,V.M., Kashin,A.G. and Rezanka.T. Comparative study of the endemic fresh-water fauna of Lake Baikal. 5. Phospholipid and fatty acid composition of the deep-water amphipod crustacean Acanthogammarus (Brachyuropus) grewingkii. Comp. Biochem. Physiol. B, 108, 443-448 (1994).
• Dembitsky,V.M., Rezanka,T. and Kashin,A.G. Fatty acid and phospholipid composition of freshwater molluscs Anadonta piscinalis and Limnaea fragilis from the River Volga. Comp. Biochem. Physiol. B, 105, 597-601 (1993).
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